EMAUX FAIENCES

Ref : 5914
Brand: N/A

Lustre platine ( Ex E-11050/38)

GROUPE III

Firing temperature: 850-990°C

Ref : 5895
Brand: N/A

Glossy and crackled opaque white enamel - 5895

For enamelling ceramic pieces in white or red clay.

Recommended firing temperature between 980 and 1000°C.

Ref : 5894
Brand: N/A

Antique ivory white enamel - 5894

Opaque lead free.

For glazing red or white earthenware.

Develops colors very well.

The firing temperature varies between 950 and 1020°C.

Ref : 5888
Brand: N/A

Satin transparent glaze - 5888

Without lead.

For enamelling ceramic pieces in red or white clay.La température de cuisson conseillée est de 980°C.

The recommended firing temperature is 980°C.

Ref : 5880
Brand: N/A

Matt white opaque enamel - 5880

For glazing red or white earthenware.

Develops colors very well.

The firing temperature varies between 940-1050°C.

Ref : 5868
Brand: N/A

Green pistachio transparent enamel - 5868

Range of colored transparent enamels.

They can be applied on white or red engobed paste.

Firing temperature 980 - 1020°C.

Ref : 5841
Brand: N/A

Luster 5841

 

Advice :

Firing temperature : 980-990°C

Mentions :

Presence of lead. Use only for decorative production

Ref : 5839
Brand: N/A

Lustre 5839

 

Avice :

Firing temperature : 980-990°C

 

Mentions :

Presence of lead. Use only for decorative production

Ref : 5813
Brand: N/A

Turquoise blue 5813

Cracked bright transparent glaze

 

 Advice:

Temperature of firing : 960.-1020°C

Mentions :

Presence of lead. Use only for decorative production

Ref : 5811
Brand: N/A

Glaze Turquoise green 5811

 

Advise :

Temperature of firing : 960-1020°C

Mentions :

Presence of lead. Use only for decorative production

Groupe III with lead

Ref : 5785
Brand: N/A

Clear turquoise green  - 5785 crackle

Groupe III

Firing temperature 960-1020°C

Ref : 5762
Brand: N/A

Burgundy wine transparent enamel - 5762/F

Range of colored transparent enamels.

They can be applied on white or red engobed paste.

Firing temperature 980 - 1020°C.

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